厨房物品用英语怎么说
厨房里都有些什么物品,手动切管机它们用英语怎么说,
1 cabinet/cupboard 壁橱
4 dish washer 洗碗机
7 coffee maker 咖啡壶
10 microwave(oven) 微波炉
13 burner (火炉的)炉嘴
16 frying pan 煎锅
19 cutting board 菜板
22 wash the dishes 洗碗
2 *** towels 纸巾
5 sink 水槽
8 freezer 冷躲室
11 pot 锅
14 oven 烤箱
17 (electric) mixer (电动)搅拌机
20 knife 刀
23 feed the cat(dog) 喂猫(狗)
3 dish drainer 烘碗机
6 toaster 烤面包机
9 refrigerator 冰箱
12 stove 炉子
15 teakettle 茶壶
18 food processor 万能食品加工机
21 rice cooker 电饭锅
These days, a food processor is considered mandatory by most cooks. Other appliances are merely helpful to have. It's worthwhile buying good quality appliances; cheap ones generally have to be replaced frequently. “便宜没好货”,液压数控弯管机高速铝切机我们尽量往买质优的厨房小家
电。哪些小家电是必不可少的呢,
Indispensables: coffee maker; blender or food processor; handheld mixer(搅拌器) (with
2 sets of beaters, if available); toaster(烤面包机) (with slots wide enough to accommodate bagel
(百吉饼) halves and extra-thick bread slices).
Useful Tools: citrus juicer(榨汁器); coffee grinder(研磨器); blender or food processor
(whichever one you don't already have); electric skillet(电煮锅); knife sharpener; microwave
oven; slow cooker; waffle iron(烤奶蛋饼的夹板铁模).
Handy Extras: bread machine; deep-fat fryer; electric can opener; espresso(浓咖啡)
/cappuccino(牛奶咖啡)machine; immersion blender; juice extractor(抽出器); mini food processor;
pasta machine; stand mixer (with an extra set of beaters, if available); toaster oven.
The Best You Can Afford 买最好的炊具
Even on a very restricted budget, however, it's possible to buy decent pots and pans. For every type of cookware on the market, there's generally a range of prices. Buy the best you can afford.
厨房必备零碎小物品
Indispensables: airtight spice jars; airtight canisters (for flour, sugar, cereal, coffee, crackers); aluminum foil(箔)(regular and heavy-duty); cotton kitchen towels; freezer wrap; oven mitts/pot holdes (make sure they are thick or insulated); plastic storage bags; plastic wrap; *** toweling; sponges; brushes; scrubbers; storage containers (plastic and glass in a variety of sizes); wax ***(蜡纸).
Useful Tools: apron(围裙); bread box; cake plate with cover; cork(软木塞)-- top glass
canisters (For pasta and dry beans); baking parchment.
Handy Extras: cheesecloth; doilies(小型装饰桌巾); muffin(松饼)-- pan liners(衬垫)(foil
or ***); plastic freezer containers (in 1/2-pint, 1-pint, and 1-quart sizes).
Tires and Tubes
第十三章:干燥
通过本章的学习,应熟练掌握表示湿空气性质的参数,正确应用空气的H–I图确定空气的状态点及其性质参数;熟练应用物料衡算及热量衡算解决干燥过程中的计算问题;了解干燥过程的平衡关系和速率特征及干燥时间的计算;了解干燥器的类型及强化干燥操作的基本方法。
二、本章思考题
1、工业上常用的去湿方法有哪几种,
态参数,
11、当湿空气的总压变化时,湿空气H–I图上的各线将如何变化? 在t、H相同的条件下,提高压力对干燥操作是否有利? 为什么?
12、作为干燥介质的湿空气为什么要先经预热后再送入干燥器,
13、采用一定湿度的热空气干燥湿物料,被除去的水分是结合水还是非结合水,为什么,
14、干燥过程分哪几种阶段,它们有什么特征,
15、什么叫临界含水量和平衡含水量,
16、干燥时间包括几个部分,怎样计算,
17、干燥哪一类物料用部分废气循环,废气的作用是什么,
18、影响干燥操作的主要因素是什么,调节、控制时应注意哪些问题,
三、例题
2o例题13-1:已知湿空气的总压为101.3kN/m ,相对湿度为50%,干球温度为20 C。试用I-H图求解:
(a)水蒸汽分压p;
(b)湿度,;
(c)热焓,;
(d)露点t ; d
(e)湿球温度tw ;
o(f)如将含500kg/h干空气的湿空气预热至117C,求所需热量,。
解 :
2o由已知条件:,,101.3kN/m,Ψ,50%,t=20 C在I-H图上定出湿空气00
的状态点,点。
(a)水蒸汽分压p
过预热器气所获得的热量为
每小时含500kg干空气的湿空气通过预热所获得的热量为
例题13-2:在一连续干燥器中干燥盐类结晶,每小时处理湿物料为1000kg,经干燥后物料的含水量由40%减至5%(均为湿基),以热空气为干燥介质,初始
-1-1湿度H为0.009kg水•kg绝干气,离开干燥器时湿度H为0.039kg水•kg绝干12气,假定干燥过程中无物料损失,试求:
-1(1) 水分蒸发是q (kg水•h); m,W
-1(2) 空气消耗q(kg绝干气•h); m,L
-1原湿空气消耗量q(kg原空气•h); m,L’
-1(3)干燥产品量q(kg•h)。 m,G2解:
q=1000kg/h, w=40?, w=5% mG112H=0.009, H=0.039 12
q=q(1-w)=1000(1-0.4)=600kg/h mGCmG11
x=0.4/0.6=0.67, x=5/95=0.053 12?q=q(x-x)=600(0.67-0.053)=368.6kg/h mwmGC12
?q(H-H)=q mL21mw
q368.6mw q,,,12286.7mLH,H0.039,0.00921
q=q(1+H)=12286.7(1+0.009)=12397.3kg/h mL’mL1
?q=q(1-w) mGCmG22
q600mGC?q,,,631.6kg/h mG21,w1,0.052